Specials of the month
Always seasonal, fresh & delicious
Starter
Pan fried lamb liver
with mushrooms & peppers, creamy Dijon mustard sauce
£15.95
Pan fried lamb liver
£15.95
with mushrooms & peppers, creamy Dijon mustard sauce
Main Course
Swordfish steak with clams
courgette, new potato & fresh cherry tomato stew
£24.95
Swordfish steak with clams
£24.95
courgette, new potato & fresh cherry tomato stew
All menus are subject to availability.
Our food is freshly made on the premises and may contain traces of nuts, therefore we are unable to guarantee that any product is nut free. For allergy advice or to inform us of any dietary requirements please speak to a member of staff when you order.
All our food is freshly cooked, therefore there may be a 30 minute delay during busy periods if only a main course is ordered.