Mother’s Day Menu

Treat your Mum to a fabulous three course Sunday lunch this Mother's Day!

£42.95 per person

Starters

Butternut squash & ginger soup

with crusty bread (v)

Pan fried chicken liver

with marinated beetroot & crispy red onion

Scottish smoked salmon

on a bed of pancake with horseradish cream cheese & caviar

Mains

Roast sirloin of Warwickshire beef

with roast potatoes, steamed vegetables, braised red cabbage, Yorkshire pudding & jus

Baked cod supreme

with lemon & caper butter sauce, new potatoes & sprouting broccoli

Wild mushroom & truffle oil risotto

with rocket & Parmesan

Home made desserts

Lemon, lime & Limoncello cheesecake

Apple & sultana crumble

with cinnamon & custard

Mango & raspberry sorbet

All menus are subject to availability.

Our food is freshly made on the premises and may contain traces of nuts, therefore we are unable to guarantee that any product is nut free. For allergy advice or to inform us of any dietary requirements please speak to a member of staff when you order.

All our food is freshly cooked, therefore there may be a 30 minute delay during busy periods if only a main course is ordered.